Mushrooms with potatoes in sour cream for a slow cooker

We will need mushrooms, 6 potato tubers, half a glass of sour cream and salt.

Mushrooms must be finely chopped and placed in a multicooker bowl. After salt, choose the STEW, and cook for an hour.

After that, potatoes and sour cream are added. Salt is added if necessary.

Then switch the multicooker to the PILAF mode, and cook until the signal.

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